Dinner MenuAvailable Now
|Sunday||05:00PM – 09:30PM|
|Monday||05:00PM – 09:30PM|
|Tuesday||05:00PM – 09:30PM|
|Wednesday||05:00PM – 09:30PM|
|Thursday||05:00PM – 10:30PM|
|Friday||05:00PM – 10:30PM|
|Saturday||05:00PM – 10:30PM|
within ·Open Now (View Available Hours)
Little Leaf Farms mesclun, heirloom cherry tomatoes, croutons, and balsamic vinaigrette.
Baby lettuce, chicken, bacon lardons, tomatoes, egg, and bleu cheese dressing.
Arugula, Vermont goat cheese, cara cara orange, pistachio, and honey-beet vinaigrette.
8 oz. prime blend, maple smoked cheddar, caramelized shallots, house pickles, truffle-horseradish aioli, and toasted brioche. Served medium unless requested otherwise.
Smoked gouda, cheddar, smoked honey drizzle, Iggy’s francese bread, and creamy tomato basil soup.
Whiskey BBQ, applewood smoked bacon, cheddar, sriracha ranch, and Iggy’s brioche.
Grilled onions, swiss cheese, honey dijon mayo, lettuce, tomato, and brioche.