Crispy fried rolls with yellow beans, carrots and rice noodle.
Avocado, carrots, cucumber, vermicelli noodle, and lettuce.
Tofu and gluten, lettuce, and noodles.
Battered tofu nuggets.
Tofu, mushroom, and vegetable in Chinese ravioli style and slightly fried.
With onions, mushrooms, peppers, and lemon grass.
A delightful combination of fresh asparagus and eggplant with tofu chunks and peppers in a spicy black bean sauce.
Battered gluten in a sweet and sour sauce served with assorted steamed vegetables and topped with sesame seeds.
With assorted vegetables, vegi-meat, and seafood.