Changes daily, please check Pennypacker's Facebook for the daily soup option.
Romaine, croutons, parmesan and roasted garlic Caesar dressing.
Apple, arugula, horseradish dressing, and pistachio.
Grilled radicchio, roasted sunchokes, herbs, and pepita vinaigrette.
Taleggio, brussels slaw, and hazelnut vinaigrette on ciabatta.
Cabot clothbound cheddar, fall greens, shallot, and thyme vinaigrette on ciabatta.
Root vegetable slaw, pancetta vinaigrette, and apple butter on ciabatta.
Pennypacker's award winning sandwich! Comes with daily accompaniments of agrodolce, apricot mostarda, and raisin mostarda.
Cranberry and orange relish and crispy duck skin on pressed rosemary focaccia.
Harissa, walnut and herb yogurt, and lemon pickled fennel on rosemary focaccia.