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Southwest spices and parmesan.
Bonito broth and pistachio.
Norishio (seaweed salt).
Assorted vegetable of the day. Note: sauce is not vegetarian but vegetable tempura is.
Daikon radish, red onion, almond, and shiso dressing.
Washu beef, Mugi Fuji pork, daikon radish, and ponzu.
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Mugi Fuji pork, miso, chocolate, onion, black vinegar, and Japanese mustard.
Ramen noodle, beef, spicy miso, scallion, and leek ash tempura flakes.
Japanese pancake. Pork cabbage, egg, tempura flakes, scallion, bonito flakes, mayo, okonomi sauce, and aonori.
Assorted sashimi on a bed of sushi rice.
Kanpyo (dried squash), shiitake mushroom, egg, cucumber, shiso, and pickled daikon.