Open Later. (View Available Hours)
Order this restaurant’s top-selling items.
Broccoli pesto, tuscan pecorino, and pistachios.
Roasted bone marrow sauce and sage.
Baby spinach, tomato passato broth, and honey.
Lamb sausage, anise seeds, and pink peppercorns.
Clams, lemon, Calabrian chilies, and aromatic croutons.
Braised octopus ragout, olives, and orange zest.
Red wine and potato-sunchoke sformato.
Mushrooms, butternut squash, and capers.
Braised onions, winter peas, tomato fondue, and crouton.
Spicy soppressata, brussels sprouts, and celery root.
Baby eggplant, coriander, and sicilian pesto.
With seasonal vegetables and balsamic.