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Tuscan kale, housemade croutons, shaved parmigiano reggiano, and caesar dressing.
Arugula, gorgonzola, sliced pears, candied walnuts, balsamic apple vinaigrette, and honey.
Whole burrata imported from puglia, marinated heirloom tomatoes, basil oil, and balsamic glaze.
Daily made, gluten and dairy free.
Mixed greens, cherry tomatoes, cucumbers, and modena balsamic glaze.
Shrimp, avocado, baby arugula, homemade tomato aioli, onion, and cucumber.
Marinated red beet, arugula, and garnished with homemade whipped ricotta.
Fried shishito peppers, pine nuts, parmigiano reggiano, fresh basil, and mint.
Meatballs with hosemade tomato sauce and pamesean creme.
Eggplant, house made tomato sauce, house made mozzarella, and basil.
Golden fried calamari and spicy housemade tomato sauce.
Selection of four Italian cold cuts, and four cheeses, served with warm homemade focaccia bread.
Homemade ciabatta bread, topped with cherry tomatoes, garlic, olive oil, and fresh basil.
Imported buffalo mozzarella, prosciutto di parma homemade focaccia bread, and basil oil.
Served over fava beans hummus.
Housemade tomato sauce, mozzarella, fresh basil, and extra virgin olive oil.
Housemade tomato sauce, smoked mozzarella, eggplant, fresh basil, and extra virgin olive oil.
Housemade tomato sauce, mozzarella, salami, fresh basil, red chili pepper, and extra virgin olive oil.
Housemade tomato sauce, mozzarella, ham, mushrooms, artichokes, black olives, and extra virgin olive oil.
Housemade tomato sauce, mozzarella, salami, and ricotta.
Housemade tomato sauce, sliced garlic, and oregano.
House tomato sauce, buffalo mozzarella, and fresh basil.
Traditional Neapolitan deep fried pizza, fresh basil, mozzarella, and housemade tomato sauce.
Smoked mozzarella, Italian salami, red onions, housemade jalapeño sauce, and tomato sauce.
Housemade tomato suace, shaved Parmigiano Reggiano, mozzarella, and housemade beef/veal Bolognese ragu.
Mozzarella, mushrooms, truffle cream sauce, truffle oil, and shaved Parmigiano Romano.
Crust is stuffed with ricotta and mozzarella, cherry tomatoes, Bufala mozzarella, Prosciutto di Parma, and basil.
Smoked provola cheese, imported burrata, and smoked prosciutto.
Housemade fettuccine, housemade beef/veel Bolognese ragu, and shaved parmiggiano reggiano.
Beef ragu, béchamel sauce, and parmigiano reggiano.
Housemade pappardelle, wild mushrooms, white truffle oil, and shaved pecorino romano.
Ravioli filled with mozzarella, ricotta, parmigiano reggiano, truffle cream sauce, and shaved pecorino romano.
House made veal stuffed tortellini, Italian sausage, and mushrooms sautéed in a chardonnay cream sauce.
Housemade black ink tagliolini with sauteed shrimp, and brandy sauce.
House made orecchiette, fresh made tomato sauce with basil, eggplant, and shaved imported ricotta.
1/2 chicken, truffle sauce, roasted mushrooms, mashed potatoes, and brussels sprouts.
Salmon fillet, served with a lemon capers sauce, mashed potatoes, and grilled asparagus.
Skirt steak, broccoli rabe, cauliflower, capers, and salsa verde.
Whole Mediterranean seabass, served with sautéed spinach roasted lemon, garlic parsley oil, oven baked.
Served with a Malbec reduction, roasted fingerling potatoes, and brussels sprouts.