Open Later. (View Available Hours)
Order this restaurant’s top-selling items.
Thin bean wafers.
Lentil, chickpeas, and potato sautéed with green tamarind and yogurt sauce.
2 pieces. Crispy pastry turnover filled with grounded chicken or vegetable.
An Indian Chinese fried cauliflower food. It's popular in India.
Potato cakes with chutney and chickpeas.
If you like eggplant, try this!
Shrimp cooked in Bengal fashion served with poori.
Marinated whole hen in herbs and spices stuffed with mixed meat.
Boneless chicken marinated in herbs and spices, barbecued. Cooked with cream and almonds.
Boneless chicken marinated in herbs and spices, BBQ over charcoal.
Assortment of tandoori specialties.
Spring chicken marinated in mild spices and barbecued.
Marinated mixed vegetables skewered over vegetable tandoor.
Cubed leg of lamb marinated in mild spices and barbecued on skewers over charcoal.