Insa

Gogi Mandu

Pork, beef, and chive dumplings, served steamed or fried. 7 pieces.

Yache Mandu

Vegetable and kimchi dumplings, served steamed or fried. 7 pieces. 

Seafood "Corn Dog"

Fried seafood sausage with house condiments. 2 pieces.

Insa Fried Chicken

House sauce. Choose from half or whole chicken.

Bossam

Pork belly, napa cabbage, radish, and salted shrimp.

Soondae

Korean blood sausage and perilla salt.

Yuk Hwe

Beef tartar, egg yolk, and shrimp nori chips.

Tteokbokki

Spicy rice cakes, fish cakes, and soft boiled egg.

Sengsun Gui

Broiled branzino, served with rice and banchan.

Bulgogi

Stir-fried marinated beef with vegetables, served with rice and banchan.

Kimchi Jigae

Kimchi and pork stew. Served with rice and banchan.

Soondubu

Spicy silken tofu stew with fresh shellfish. Served with rice and banchan.

Bibimbap

Sauteed vegetables over rice with Gochujang sauce, fried egg, and choice of bulgogi or tofu. Served with banchan.

Kimchi Bokkeumbap

Kimchi fried rice, bacon, and fried egg.

Japchae

Stir-fried sweet potato noodles, vegetables, and egg ribbons.

Ojingeo Bokkeum

Stir-fried spicy squid with udon noodles.

Assortment of Three Banchan

Assortment of Six Banchan