Open Later. (View Available Hours)
Order this restaurant’s top-selling items.
With buttermilk blue cheese dip.
Serves two people.
Baby arugula, cherry tomatoes, avocado, jicama, mango, green apple, pepitas, and champagne vinaigrette.
Traditional seasonal fruit plate, agave nectar, and fresh mint.
Chile morita oil, fresh garlic, frisee salad, toasted almond, green apples, and balsamic.
Grilled spicy Mexican cheese, chorizo hash potato, pumpkin seeds, and pipian sauce.
Mushrooms and spinach.
Spicy chipotle, blue cheese, and crunchy vegetables.
Seasoned corn flour, tomato sauce, and chipotle aioli.
Grilled steak, corn tortilla chips, queso, pico de gallo, beans, and jalapeno.
Cheddar cheese, topped with fried egg, green chile relish, red onions, and salsa verde.
Grilled chicken breast, lettuce, tomatoes, chipotle mayo, guacamole, queso blando, and ciabatta.
Grilled steak, bell peppers, onion, cheddar monterey jack, refried beans, and chipotle mayo.
Egg white frittata with spinach, goat cheese, roasted tomato, citrus-quinoa salad, and mango.
Chorizo con huevos, refried beans, guacamole, sour cream, pico de gallo, Mexican three cheese, frisee, and mango salad.
Crispy corn cake, Canadian bacon poached eggs, home fries, and chipotle hollandaise sauce.
BBQ mole pulled pork, poached eggs, English muffins, home fries, and chipotle hollandaise sauce.
Crispy corn tortillas, ranchero beans, eggs sunny side up, avocado tomatillo salsa, queso fresco, crema, and home fries.
Crispy corn tortilla in verde or rojo salsa, two eggs sunnyside up, queso anejo, crema, and guacamole.
Filled with Mexican three cheese, chorizo, peppers, charred tomatoes, onions, guacamole, queso cotija, crema, and home fries.
Grilled steak served with two eggs sunny side up with avocado-tomatillo salsa, tortilla gordita, and home fries.
Creme brulee coated brioche bread, served with maple syrup and fresh fruits.
Blueberry compote and fresh fruits.
Poached eggs, asparagus, quinoa, chipotle hollandaise sauce, and tomatillo salsa.
Grilled 10 oz. skirt steak, chimichurri sauce, grilled asparagus, and yucca frita.
Adobo-marinated organic roasted 1/2 chicken, toasted sesame pumpkin seed sauce, and spinach rice.
Chicken, caramelized onion, spinach, and chihuahua cheese. Served with frijoles negro, tomato rice, and classic garnishes.
Creamy mac and cheese, braised BBQ pork, fire roasted peppers, and crumbled bacon.
Negra Modelo braised short ribs, mashed potatoes, pan seared string beans w/ garlic & sherry tomatoes
Sauteed shrimp, lump king crab meat, pickled onions, cabbage, salsa verde, and Chihuahua cheese. Served with frijoles negro, tomato rice, classic garnishes.
Sharp cheddar cheese, crispy onions, tomato, onion confit, bourbon bbq sauce, and hand cut fries.
Pan seared red snapper, black mussels, jumbo shrimp on a chipotle tomato broth, green peas, tomato rice, and chipotle aioli.