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Order this restaurant’s top-selling items.
Tuna, spicy mayo, and cucumber. 6 pieces.
Salmon, cilantro, and cucumber. 6 pieces.
Salmon, guacamole, and cilantro. 6 pieces.
Salmon and tofu cream cheese. 6 pieces.
Shrimp, cucumber, spicy mayo, and tempura flake. 6 pieces.
Roasted salmon, mayo, shiso, and ikura. 4 piece fat roll with rice on the oustside.
Tuna, cucumber, spicy mayo, and katafi. 3 pieces.
Tuna, avocado, and wasabi cream. 3 pieces.
Salmon and scallion. 3 pieces.
BBQ eel, cucumber, and spicy mayo. 3 pieces.
A 12 piece platter including spicy mc bomb, mc low bomb, pink bomb and choice of spicy una bomb or vegan eel bomb.
Lotus root and sesame.
Hijiki and wakame.
Avocado, tomato, and basil.
Seasonal vegetables, fried shallot, and shiso.
Oyster mushroom, napa cabbage, and chive.
Lime zest and yuzu mayo.
Seasonal vegetables, ponzu, and matcha salt.
Garlic, ginger, and soy.
Chefs selection of sashimi over rice.
Chicken, egg, onion, and scallion. Served with your choice of side.
Eggplant, shiitake, carrot, cabbage, and pickled ginger. Served with your choice of side.
Maitake, shiitake, cremini, onion, scallion, and egg. Contains fish broth. Served with your choice of side.