Order this restaurant’s top-selling items.
Certified Black Angus, potato roll, fermented dill pickle, lettuce, tomato, onion, and hand-cut french fries.
Pork bratwurst with house-made sauerkraut and spicy mustard.
Organic pickle brine chicken breast, house-made malolactic pickles, and spicy mayo on sesame bun.
Roasted rib eye, pickled shishito peppers, and mayonnaise.
House-roasted turkey, Faicco's bacon, lettuce, and tomato.
Pea shoots, red onion, and tomato.