Order this restaurant’s top-selling items.
Wood fired bread and Garroxta cheese.
Hummus, pine nuts, za'atar, and warm pita.
Sungold tomato, olive tapenade, and feta.
Sea salt, parsley, and smoked shallot aioli.
Basil pesto, cotija, and lime.
Pine nuts, opal basil, and warm pita.
Kale, olives, marinated artichokes, feta, roasted cherry tomatoes, torn croutons, red wine vinaigrette.
Red & green romaine, radish, avocado, mint, crushed peanuts, kimchi, cilantro, curry-peanut dressing.
Radish, red oak lettuce, pickle green beans, and tarragon-buttermilk.
Honeycrisp apple, pecorino, and celery parsley-walnut pesto.
Radish, herb salad, onion, green goddess, and breadcrumbs.