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Order this restaurant’s top-selling items.
Homemade Chili Coconut Curry spiced hot, white jasmine rice, local tofu, shredded kale, onion, carrot, bell pepper, and togarashi-spiced crispy egg.
Homemade Adam’s St. teriyaki, rice noodles, grass-fed-grass-finished steak, seasonal squash, onions, carrots, peppers, and local mushrooms.
Homemade Thai Basil, brown rice, antibiotic free Gerber’s Amish chicken, broccoli, peppers, onions, and carrots.
Homemade Creamy Cashew spiced medium, brown rice, grass-fed-grass-finished steak, local sprouts, edamame, broccoli, carrots, and an extra side of Creamy Cashew.
Homemade Tahini Ginger dressing with half mixed greens half white rice, medium spiced stir fried antibiotic free Gerber’s Amish chicken and shredded kale, raw carrots, raw edamame, raw peppers, and toasted sesame seeds.
Drizzled with chili garlic oil. Served with carrots and peppers.
Tossed with our Korean bbq spice blend.
Roasted chicken shiitake broth served with rice noodle, chicken, kale, Thai Basil, and sesame miso chili paste.
House pickled cucumbers, sesame seeds, and wasabi soy dipping sauce.