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Kale, spinach, roasted broccoli, roasted tomato, red onion, toasted hemp seeds, and avocado caesar dressing.
Roasted butternut squash, apple, arugula, farro, red onion, parsley, vegan basil pesto, seeded cracker croutons, and parmesan.
Napa cabbage, romaine hearts, snow peas, crunchy quinoa, cashews, green onion, mint, toasted sesame seeds, and Chinese mustard vinaigrette.
Shaved carrots and beets, roasted broccoli, sunflower sprouts, red onion, toasted walnuts, lemon yogurt, and crunchy quinoa.
Kale, spinach, fennel, green beans, orange slices, red onion, smoked almonds, flaxseeds, basil, tahini-yogurt dressing, and black olive tapenade.
Roasted garnet yams, green beans, madras curry sauce, pickled sultanas, green onion, basil, mint, toasted coconut, and brown rice.
Roasted broccoli, mushrooms, spinach, carrots, kimchi, bean sprouts, Korean hot sauce, brown rice, 7-minute egg, and toasted nori.
Roasted broccoli, kale, spinach, roasted tomatoes, basil pesto sauce, toasted pine nuts, parmesan cheese, and farro.
Couscous, cucumber, roasted tomato, red grapes, smoked almonds, parsley, mint, lemon vinaigrette, and tahini-yogurt drizzle.
Roasted zucchini, red bell peppers, spinach, quinoa, mojo rojo, toasted pepitas, fresh herbs, and lemon yogurt dressing.
Steak, 7-minute egg, avocado, carrots, red onion, spinach, chimichurri, and whole wheat wrap.
Chicken breast, black beans, brown rice, romaine, roasted tomato salsa, avocado, lemon yogurt, and whole wheat wrap.
Miso marinated salmon, kimchi, napa cabbage, basil, mint, green onion, korean hot sauce, whole wheat wrap
Turkey meatballs, spicy hummus, cucumber, roasted tomato, parsley, romaine, tahini-yogurt, and whole wheat wrap.
Tofu, brown rice, pickled sultanas, smoked almonds, arugula, red onion, madras curry sauce, and whole wheat wrap.
Toasted whole grain bread, avocado, orange slices, sunflower seeds, ricotta salata, sunflower sprouts, orange vinaigrette, and zaatar spice.
Toasted semolina bread, avocado, mojo rojo, red onion, and basil.
Acai berries, blueberries, raspberries, banana, almond butter, macca powder, hemp seeds, granola, and coconut.
Two poached eggs, garnet yams, red bell pepper, kale, spinach, queso fresco, lemon yogurt, toasted pepitas, and LC hot sauce.
Steel cut oatmeal, farro, almond milk, toasted walnuts, blueberries, golden raisins, and maple syrup.
Two buckwheat crepes, smoked salmon, ricotta cheese, toasted sunflower seed mix, apple, sunflower sprouts, and lemon vinaigrette.
Three buckwheat pancakes, seasonal fruit, Greek yogurt, granola, and maple syrup.
Turkey meatballs, tomato sauce, couscous, and broccoli.
Whole grain bread, sunflower butter, strawberry jam, and apple slices or banana.
Chicken or avocado, queso fresco, whole grain tortilla with green beans, and brown rice.
Chicken breast, snow peas, carrots, and quinoa.