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Order this restaurant’s top-selling items.
Maple syrup, whipped butter, and fluer de sel.
Housemade challa and bourbon maple.
Slagel Farms pork belly, poached farm eggs, creole, hollandaise, cracked pepper, and cheddar biscuit.
Buttermik fried chicken, liege waffles, Nashville hot sauce, and maple syrup.
Cracked pepper and cheddar biscuits, tasso, and andouille gravy.
Slagel Farms pork and Carolina gold rice sausage.
Slagel Farms dry aged burger, pimento cheese, egg sunny side up, beene seed, brioche bun, and seasoned fries.
French bread, cayenne remoulade, and seasoned fries.
Spinach, pea tendrils, capers, red onion, pimentos, and buttermilk dressing.
Kale, citrus segments, pineapple, goat cheese, candied pecans, toasted coconut, and vanilla bean vinaigrette.
Dark roux, creole seasoning, andouille sausage, and carolina gold rice.
Mornay sauce and buttered bread crumbs.
Smoked honey and collard greens.
New Orleans bbq shrimp and cream cheese grits.
Mississipi catfish, corn tortilla, cayenne remoulade, and Carolina slaw.
Slagel Farms braised beef, Anson Mills corn dough, and savory spice shop spices.