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Traditional Vietnamese Pho.
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Rice vermacelli with grilled sliced marinated beef or pork and egg roll.
Served with sliced beef, well done brisket, well done flank, soft tendon, bible tripe, and a meatball.
Rice noodles in chicken broth with pieces of chicken.
Simmered catfish clay pot.
Egg noodle with duck and Chinese herbs.
Beef stew soup.
Round rice noodle soup with chicken.
Egg noodle soup with tofu and seasonal veggies.
Sweet and sour tofu and seasonal veggies soup.
Rice noodles in vegetable broth with carrot, celery, bok choy, brocoli, mushroom, tofu, and peapods.
Shredded papaya salad.
Served with grilled beef.
With basil leaf, onions, bell pepper, and a hint of chili pepper.
Stir-fried on-choy with garlic.
Stir-fried rice with beef and veggies.
Stir-fried lemongrass tofu with bell pepper.
2 shrimp spring rolls.
2 shrimp and pork egg rolls.
Vietnamese sizzling crepe.
Rice dish with grilled sliced beef.