Popular
Order this restaurant’s top-selling items.
Mains
Samosas
Potato, fried onion, and peas.
Lamb Dumplings
Kentucky soy, chili oil, and scallion.
Stuffed Paratha
Bacon, potato, cotija cheese, chili oil, and sour cream.
Salt Cod Samosa
With malt vinegar chutney.
Peanut Noodle
Eggplant, long bean, egg noodles, and cilantro.
Pub Salad
Little gem lettuce, cherry tomatoes, shaved radishes, and ginger mango dressing.
India Hot Chicken
Crazy pickles and chewy naan.
Royale with Cheese
Spicy pickles, dill havarti, and sun-dried tomato chutney.
Eggplant Curry
Cashew, coconut, cilantro, and basmati rice.
Vadouvan Split Pea Curry
Roasted shishito peppers, red orac spinach, crushed chickpeas, and lime yogurt.
Keema Paratha
Minced lamb, chaat masala, and raita.
Buttered Paneer
Salted chili and whole wheat paratha.
Chicken Tikka Kati Roll
Whole wheat paratha, caramelized onion, cilantro, and cotija cheese.
Beet Raita
Yogurt, pistachios, crispy ajwan.
Curried Pea Tendrils
Coconut, lime, smoked peanuts, with basmati rice.
Gobi Manchurian
Crispy cauliflower, sesame seeds, sweet and sour sauce.