Baby kale, frisee, arugula, cherry tomato, cucumber, and pickled shallots with lemon-ghost chili vinaigrette.
Roasted red and golden beets, watermelon radish, toasted almonds, goat cheese, and orange segments with white balsamic vinaigrette.
Watercress, cucumber, ricotta salata, and honey-champagne vinaigrette.
Crispy eggplant, black olive puree, pickled fennel, and sweet potato puree.
(3 Per Order) Mint chutney, tamarind honey, walnuts, pickled cauliflower, and cilantro.
Housemade tortillas, guacamole, arugula, and pepitas.
Thyme and biscuit crumbs.
With seasonal jam. 4 pieces per order.
Harissa honey and walnut-mint chutney. One piece per order.
Guacamole, carrot-cauliflower slaw, and radish. 3 pieces per order.
Chimichurri and beer-tomato sauce. 3 pieces per order.
Grilled baguette, ramp pesto, and pickled cherry tomato. 3 pieces per order.
Grilled corn, smoked paprika aioli, and shaved parmesan.
Grilled salmon, quinoa, rainbow carrots, asparagus, and heirloom tomato-sherry vinaigrette.
Sumac-mint yogurt, red onion, tomato, pickled cauliflower, cucumber, and housemade pita.
Bacon, poblano, mushroom cream, tomato relish, and fried onion.
Housemade ricotta gnocchi, ramps, mushrooms, English peas, pea shoots, and spring onion puree.
Grilled pork tenderloin, pineapple salsa, and poblano rice.
Grilled hanger steak, peppercorn-brandy sauce, asparagus, heirloom carrots, charred onion, and frites.
Roasted half chicken, basmati rice, and rapini.
2 year cheddar, onion, gribiche sauce, pickles, and brioche bun.