Order this restaurant’s top-selling items.
Romaine, smoked bacon, blue cheese, cucumbers, mighty vine cherry tomatoes, avocado, scallions, smoked tomato ranch, herb, and cheese flatbread crisp.
Baby kale, farro, red quinoa, crimini mushrooms, roasted sweet potatoes and apples, pepitas, pomegranate seeds, and smoked onion vinaigrette.
Mixed greens, seasonal vegetables, sunflower seeds and sprouts, and apple cider vinaigrette.
Achiote and greenstar beer braised pork shoulder, cotija cheese, roasted tomatillo salsa, onions, cilantro, and flour tortilla.
Local gouda, heirloom baby lettuce, mighty vine tomato, shaved red onion, special sauce, and brioche bun.
Swiss cheese, avocado, red onion, sprouts, and honey-mustard.
Butterkase, cheddar and swiss cheese, and toasted bread crumbs.
Roasted purple potatoes, braised fennel, burnt lemon, and lavender-honey glaze.
Celery root puree, braised kale, pomegranate-balsamic reduction, and pomegranate seeds.