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Dumplings, Ramen & Bowls.
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Ramen noodle soup with braised pork belly, mushrooms, and soft boiled egg.
Rice noodles, ground lemongrass chicken, bean sprouts, and young coconut broth.
Our version of pad Thai. Korean rice cakes with shrimp, peanuts, toasted garlic, and chive.
Chicken curry dumplings.
Crab rangoon dumplings.
Pork and cilantro dumplings.
Steamed jasmine rice with arugula, pickled vegetables, and soft boiled egg.
Korean chili-pork broth with sliced rice cakes, fish cakes, chicken katsu, mango, and cilantro.
Rice noodle soup with tofu, mushrooms, bean sprouts, jalapeno, and Thai basil.
Warm wheat berries, tofu, kimchi, eggplant, cucumber, and avocado.
With curry mayo.
Dusted with Vietnamese cinnamon.
By the dozen.
6 bao per order. Comes with kimchi, carrot papaya slaw, cucumber onion, and chili lemongrass sauce.
By the half dozen or dozen.