Order this restaurant’s top-selling items.
Chimichurri sauce and baby arugula.
Creamy bacon spinach and cayenne hollandaise.
Garlic biscuit and cinnamon brown sugar butter.
Corn tortillas, aged cheddar, and Texas pico.
Iceberg lettuce, red onion, peppered bacon, chunky blue cheese, and beer-battered onion ring.
Crispy ham, shaved cheddar, poached egg, and spicy hollandaise.
Fried goat cheese, candied pecans, and blueberry vinaigrette.
Pea butter and chive lobster salad.
Jalapeno bacon cheddar grits and cayenne butter.
Bacon braised green beans, spicy peach slaw, and mop sauce.
Smoky bacon jam and sauteed swiss chard.
Pimento mac and cheese and brussel sprout petals.
Jumbo lump crab meat, sauteed asparagus, and lemon caper butter.
Deviled potatoes and wild mushroom gravy.
Parsley potatoes, bourbon baby carrots, braised onions, and red wine sauce.
Pineapple jalapeno relish and grilled avocado.
Garlic roasted new potatoes and minted peas.
Flour tortillas, corn, and avocado creme.