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Order this restaurant’s top-selling items.
Cilantro, scallions, and sweet chili.
Lemon zest hollandaise and salsa verde.
Thai basil, crispy garlic, and red curry coconut.
Smoked bacon, caramelized onions, and feta.
Parmesan, pine nuts, and lemon.
Braised pork shoulder, peas, mint, and soft boiled egg.
Cheesy grits, crispy herbs, and bing-cherry mostarda.
Jumbo lump crab, brussel sprout pedals,smoked bacon, and tamarind.
Pistachio, preserved lemon, and glazed vegetables.
Smoked yukon potatoes, caramelized onions, and béarnaise.
Chickpea fries, pickled mustard aioli, mint, and caper condiment.
Piperade, brandade, preserved lemons, and garlic dressing.
Smoked bacon and melted onion hash.
Warm potato salad, bacon, and chimichurri.