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Our chicken noodle is packed with wholesome goodness starting with our Stocks and Bondy chicken stock, herbs taken from our garden at Stewpot community garden, Windy Meadows Family Farm's chicken, carrots, and egg noodles. (16 or 32 oz.)
Pureed Carrots With Fresh Ginger. Vegan Friendly! (16 or 32 oz.)
We are serving up another tomato based soup. With just a dash of cream and plenty of tomato and basil flavor, this is sure to be a fall favorite.
This Texas-style chili is perfect for the football season. We use grass fed Burgundy pastures beef and add just the right amount of spices. Order from us and take the credit!
3 Chef Prepared Stocks. Preservative Free and No Sodium Added. The Perfect Secret Ingredient to a Home Cooked Meal. Served Cold.
Bone Broth With A Tea Infusion From The Cultured Cup. Served Cold.
This mushroom soup uses shitaki mushrooms from Market Provisions, a touch of sherry and lightly creamed in our chicken stock. This is a house favorite! (16 or 32 oz.)
Our lobster bisque is a customer favorite! This is a smooth creamy bisque made with Main lobster, finished with port and brandy. (16 or 32 oz.)
Soup, Chips, and a drink.
Soup, chips, and a drink.
16 or 32 oz Soup, Chips, Locally Produced Soda, Dessert
Choose between16 oz. of Chicken Noodle or Mushroom Soup, includes soda, chip and dessert.