Indian delivery in Saint Peters

Chicken Biryani

Delicious combination of chicken and basmati rice. Traditional hot spices with garlic, ginger, tomatoes, and yogurt in Pakistani style.

Lamb Biryani

Delicious combination of lamb and basmati rice. Traditional hot spices with garlic, ginger, tomatoes, and yogurt in Pakistani style.

Biryani Rice

Delicious combination of potatoes and basmati rice. Traditional hot spices with garlic, ginger, tomatoes, and yogurt in Pakistani style.

Butter Chicken

Marinated boneless chicken fillets cooked in tandoor and mixed with creamy tomato sauce.

Butter Naan

Naan is a soft and pillowy Indian-style flatbread traditionally made in a tandoor, or cylindrical clay oven. The dough gets slapped against the walls of the tandoor, where it adheres and bakes quickly over a burning fire and coated with butter on the top.

Plain Naan

Naan is a soft and pillowy Indian-style flatbread traditionally made in a tandoor. The dough gets slapped against the walls of the tandoor, where it adheres and bakes quickly over a burning fire.

Mutton (Goat)Masala

tender goat meat cooked in special chef master white gravy. contain nuts

Chicken Lollipop

Drumsticks chicken pieces gets marinated in Indian spices then we cooked in tandoor. Each Chicken drumstick looks like a Lollipop after folding the meat which is why its called as Chicken Lollipop and delicious appetizer. comes with mint Chutney

1. Vegetarian Spring Rolls (4pc)

Crispy pastry filled with mixed vegetables, vermicelli, and slices of black fungi and cabbage served with plum sauce.

2. Vegetarian Curry Puffs (4pc)

Totally vegetarian, fresh vegetables, sweet potatoes are diced and mixed with a fragrant curry spices then wrapped in puff pastry and lightly fried, served with cucumber one chili garnish sauce.

3. Deep Fried Bean Curd with Peanut Sauce (6pc)

Deep fried bean curd served with peanut sauce.

4. Thai Fish Cake (4pc)

Gluten Free. A bit spicy. Ground plaa krai (Indian knife fish) mixed with our own red curry paste and exotic thai herbs, served with homemade sweet chilli sauce and crushed peanut.

Paneer Kali Mirch

6 pieces. Cottage cheese, peppercorns, fennel seeds & curry leaves.

Masala Uttappam

Flat crepe-onion, tomato & coriander leaves. Served with Sambar and Coconut Chutney. (Contains Dairy)

Regular Kheema Dosai

Lamb mince, spring onion, ginger & coriander. Served with Sambar and Coconut Chutney. (Contains Dairy)

Mini Kheema Dosai

Lamb mince, spring onion, ginger & coriander. Served with Sambar and Coconut Chutney. (Contains Dairy)

Chilli Paneer

Vegetable Manchurian

Malai Kofta

Onion Bhaji

Kao Pad

Stir fried jasmine rice with egg, onion and Chinese broccoli.

Kao Suay (Steamed Rice)

Steamed jasmine rice.

Laksa

Vermicelli noodles and hokkien noodles in curry soup with bean sprouts, shallot and topped with fried red onion.

Pad Khe Mao

Thai street style thick rice noodles stir fried with egg, garlic, chilli, onion, capsicum and basil.

Vegetable Samosa (3 Pieces)

Cocktail size. Flaky and crispy pyramid shaped pastries with potatoes and peas stuffing.

Ghobi Manchurian

Vegetable Pakora (6 Pieces)

Crispy Indian style tempuras made with chick pea flour.

Spring Rolls (10 Pieces)

Cocktail size. Crunchy rolls with flavourful filling of minced vegetables.

Naan

Dal Makhani

Lentils cooked Maya Dhaba style.

Seekh Kebab

Minced lamb, infused with chopped chillies, ginger, garlic, coriander then skewered and cooked in tandoor.

Malai Tikka

Tender chicken fillets marinated with cardamon, mace, cream cheese, white pepper, garlic, black salt and char grilled in tandoor.

Spring Roll (2pc)

Fish Cake (2pc)

Chicken Mid Wings (6pc)

Soy & Ginger Maryland Noodle Soup

Tandoori Mixed Grill

Chicken tikka, lamb seekh and prawn tandoori.

San Pellegrino

Garlic Naan

Naan bread topped with garlic.

Beef Vindaloo

Gluten Free. Nut Free. Contains Dairy. Spicy Goan dish with a blend of hot aromatic spices and vinegar.

Deep-Fried Wonton (6 Pieces)

Crispy Fried Chicken

Pad Thai

Stir fried flat rice noodle with egg and bean sprout.

Pad Se Ew (Mild)

Stir fried thick rice noodle in black soy sauce with egg and green vegetable.

BBQ Chicken

Grilled marinated thinly sliced chicken or beef served with fried onion and stir fried mixed vegetables, with sweet chilli sauce on the side.

BBQ Beef

Grilled marinated thinly sliced chicken or beef served with fried onion and stir fried mixed vegetables, with sweet chilli sauce on the side.

DuckPlum Sauce

Roast half duck served with plum sauce spiced with garlic cinnamon and steamed Chinese broccoli.

Deep Fried Barramundi

Deep fried whole barramundi dressed with sweet chilli and tamarind sauce, topped with fried basil leaves.

Veggie Pakora

Marinated mixture of onion, chickpeas flour, herbs and spices delicately deep fried. Served four pieces.

Veggie Samosa

Spiced boiled potato and veggie in cased pastry and deep fried. Served two pieces.

Chatpate

Spiced chatpate: mixture of boiled potato, fresh coriander, lime juice, onion, peas, puff rice, and diced tomato.

Chicken Chilli

Tossed with tomato, capsicum and onion in chilli sauces.

Panang Curry

Mix vegetables cooked in coconut milk and based curry paste.

Squids Salad

Squids flavoured with chilli, lemon, mint, lemongrass, spinach and onion.

Green Curry

Green curry paste with mixed vegetable bamboo shoots, basil and coconut milk.

Beef Massaman

A mild curry of tender beef. Served with potatoes, fragrant Thai herb, onion and crushed peanuts.

Tom Yum Prawn

Hot tangy soup with mushrooms, tomatoes, and chilli.

Pork Dim Sim

Four pieces. Pork dim sim.

Vegetable Dumpling

Four pieces. Vegetable dumpling.

Chicken Dim Sim

Four pieces. Chicken dim sum.

Aloo Eggplant Kebab- MILD

Cooked with onion, potato and diced eggplant.

Navaratan Korma Kebab- MILD

Variety of vegetables cooked in creamy sauce, cashew nuts, onion, tomato, spices and herbs.

Aloo Masala Kebab- Med HOT

Potatoes seasoned with cumin, mustard seeds, curry leaves and tomatoes.

Aloo Mattar Kebab- MILD

Potatoes and green peas cooked in prepared onion gravy, tomato and spices.

Royal Duck Curry

Roast duck simmered in red curry with pineapple, lychees, and tomatoes.

Koo Wa Gai Noodles

Street food style stir fried flat rice noodles with prawns and chicken.

Panang Salmon

Grilled salmon in panang curry with vegetables.

Salt and Pepper Squid

Crispy squid with salt and pepper served with sweet chili sauce.

Vegetable Samosa (4 Pcs)

Cocktail size.

Chaat Papdi

A sweet combination of mashed potatoes, onion, tomato, crispy pastry & various sauces.

Butter Chicken

Tender pieces of boneless chicken marinated overnight and gooked in the tandoori oven, then smothered in a creamy flavoured gravy.

Lahori Chicken

Rustle and flavoursome chicken curry, a speciality of the labor roadside dhaba style.

Pad Thai

Stir fried thin rice noodles with egg, tofu, dried shrimps, tamarind based sauce, and beansprout. Topped with crushed peanuts and garlic chives.

Pad Hokkien

Wok fried thick egg noodles with egg, vegetables and sauce.

Laksa

Thai style curry noodles served with rice vermicelli, tofu, and vegetable. Topped with fried garlic and chives.

Green Curry

Thai hot curry flavored with green chili paste, kaffir lime leaves and vegetable topped with Thai basil leaves.

Papdi Chaat

Jain. SN.

Dahi Bhalle

Gluten free. Jain. SN.

Aloo Tikki Chaat

Vegan. SN.

Samosa Plate

Vegan. SN.

Pork Gyoza (Deep Fried)

Five pieces. Japanese deep fried pork dumpling with gyoza sauce.

Rock N Roll

Five pieces. Prawn tempura, cucumber, avocado with tenkatsu, mustard mayo, teriyaki sauce.

Rainbow Roll

Five pieces. Crab salad, avocado, cucumber rolled around with salmon, kingfish, prawn. Mustard mayo, tobiko on top.

Tonkatsu Curry

Deep fried bread crumbed pork cutlet with curry. Served with rice.

Achari Chicken

Sprite Can 375ml

Diet coke 375ml

Coke no sugar 375ml

Prawn Tom yum soup

Peanut Sadheko

Marinated peanuts with Nepalese spices.

Himalayan Wages Potato

Deep-fried wedges tossed with jimbu and timmur.

Vegetable Samosa

Deep-fried homemade pastry filled with spiced vegetables (2 pieces).

COKE ZERO

COKE

SPRITE

BOTTLE OF THAI MILK TEA

Sweet iced tea with caramelised milk.

Fried Rice

With Chinese broccoli, egg, and spring onion.

Pineapple Fried Rice

White rice stir-fried with curry powder, pineapples, diced carrots, sultanas, cashew nuts & green onions.

Tom Yum Fried Rice

Stir-fried with tom yum paste, kaffir lime, fresh chilli, galangal, lemongrass topped with green onions & coriander.

Grilled Pork Chop

Lemongrass marinated served with rice, fried egg & nuoc cham dipping sauce

Prawn Tempura Udon

Japanese udon with prawn tempura. Thick chewy noodles served with soy sauce based dashi broth.

Plain Udon

Original Japanese udon. Thick chewy noodles served with soy sauce based dashi broth.

Veggie Tempura Udon

Japanese udon with veggie tempura. Thick chewy noodles served with soy sauce based dashi broth.

Chicken Katsu Udon

Japanese udon chicken katsu. Thick chewy noodles served with soy sauce based dashi broth.

Tandoori Chicken

Half or Full.

Apollo Fish fry

Fried boneless fish tossed with spicy red chili sauce, garnished with fresh cilantro and a wedge of lime.

Chicken 65

Deep-fried chicken pieces tossed in an aromatic blend of spices, curry leaves, and herbs.

Chicken Tikka

Tender chunks of chicken marinated in spices and yogurt, then grilled to perfection. Served with sliced onions and a wedge of lime.

Carrot Halwa (250gm)

Lamb Seekh Kebab

Lamb mince blended with spices and cooked in tandoori.

Fish Tikka

A kebab of boneless fish marinade in spices yoghurt and charcoaled in tandoori.

Lamb Rogan Josh

Lamb curry with gravy base of onions, tomatoes and garnished with coriander.

Veggie Samosa

Vegetarian. Homemade pastry shaped as a pyramid, filled with potatoes, green peas mixed with spices and herbs then deep fried until golden brown.

Samosa Chat

Deconstructed samosa with potato pea filling topped with curried chickpea, yoghurt, mint sauce, date and tamarind chutney garnished with , sev and homemade crisp.

Aloo Tikki

Vegetarian. Stir fried cheese onion stuffed aloo tikki that will melt in your mouth and enlighten your senses.

Mix Veggie Pakora

Vegetarian. Classical Indian mix vegetable fry ups.

DTOM SAAP

ต้มแซ่บ Hot and sour soup of braised pork ribs (GF)

GAENG KEAW GAI

แกงเขียวไก่ Green curry of chicken, apple eggplants, makrut lime leaves and thai basil (GF,V)

GAENG DAENG GAI

แกงแดงไก่ใส่ฟัก Red curry of chicken, winter melon, makrut lime leaves and thai basil (GF,V)

MUSSAMUN NUEA

มัสมั่นเนื้อ Mussamun curry of slowly braised beef chuck and potato **includes peanuts** (GF)

Chicken Tikka

Boneless fillets of chicken marinated in herbs, spices and yogurt and cooked in the tandoor.

Garlic Naan

Naan with garlic and coriander.

Butter Chicken

Tender pieces of chicken lightly cooked in the tandoor and finished with our speciality prepared spiced sauce.

Chicken Curry

Boneless chicken pieces marinated with spices and cooked in a rich curry sauce.

Talawa Gosh

Non-vegetarian. mutton with bone.

Chicken 65

This product is made using small pieces of chicken thai or breast fillet, either with corn flour or white gram flour with a blend of indian spices.

Mango Lassi

Gulab Jamun

Saravana Special Meals

Sweet, poori /Chappathi(2), side dish, rice, sambar, rasam, special kuzhambu, poriyal, kootu, Variety Rice, raitha, curd, appalam, pickle, (No Sharing)

Butter Milk

Coke zero

375 ml.

Diet Coke

Hot turmeric flavour milk

Gang Massaman Neua

Beef mild red curry with coconut cream.

Tofu Pad Prik Ma Moung

Bean curd and cashew nuts.

Yum Neua

Beef salad.

Pad Thai - Noodles

Popular Thai fried noodles.

Chicken Korma (Gf, Cn)

Chicken fillets cooked with a blend of cashew nut and almond in a mild sauce.

Chicken Tikka Masala (Gf)

Tandoori roasted chicken tikka cooked with capsicum and herbs with a delicious zesty blend of medium hot sauce.

Pistachio Chicken (Cn, Gf)

Diced fillet cooked with pistachio and saffron in a creamy sauce with specially selected spices.

Butter Chicken (Cn, Gf)

All time favourite. Most popular Indian dish in Australia. Boneless fillets roasted in the tandoor, finished with tomato, fresh cream and a touch of dried fenugreek leaves.

C1 Salmon Sashimi (5pcs)

C6 Mixed Sashimi Deluxe (16pcs)

Salmon, kingfish, tuna and scallop sashimi

D2 Tofu and Avocado Salad (V)

M7 Signature Wagyu Bento

Vegetable Spring Rolls (2pcs), Japanese Seaweed，Green Salad

Chicken Satay

Grilled marinated chicken tenderloin skewers with satay sauce.

Pad Thai

Stir-fried rice noodle with egg, tofu, garlic, chive, bean sprouts, crushed peanut and tamarind sauce.

Massaman Beef

Slowly cooked beef, massaman curry paste, coconut milk, potatoes and roasted peanuts.

Holy Pork Belly

Twice-cooked pork belly, green beans, chili, garlic, holy basil and oyster sauce.

Chicken Tikka (1 Pc)

Tender pieces of chicken fillets marinated overnight in spiced yoghurt and cooked in the tandoori.

Vegetable Samosa (1 Pc)

Light pastry pocket filled with a mixture of delicately spiced vegetables.

Basmati Rice

Basmati rice, available in medium or large servings.

Mixed Dhal (Med)

Mixed lentils cooked in the traditional way using fresh herbs, tomato, coriander & delicately spiced.

Paradise Wings (5 Pcs)

Larb Gai

Spicy minced chicken salad with chilli.

Yum Neua

Beef salad with tomatoes, cucumber and fresh chilli.

Gaeng Keow Gai

Green curry with chicken, eggplants, kaffir lime leaves and Thai basil.

Kari Ayam

Classic chicken curry cooked with freshly ground spices and chunky potatoes.

Kari Ikan

A tangy fish curry cooked with fresh tomatoes, okra, and eggplant.

Kari Kambing

Spicy lamb curry slow cooked until tender.

Kari Sayur

Vegetarian curry cooked with lentils, fresh tomatoes, carrots, potatoes, long beans, and eggplant.

Lamb Rogan Josh

Tender pieces of lamb cooked with tomatoes in a medium hot spicy sauce. Small size 250ml.

Beef Vindaloo

Tender pieces of beef cooked in a hot spicy sauce. Small size 250ml.

Butter Chicken

Marinated chicken fillets, par cooked in a tandoor oven and cooked in a mild tomato based creamy sauce. Small size 250ml.

Palak Paneer

Spinach in a blend of herbs and spices in a medium hot sauce with cottage cheese. Small size 250ml.

Lamb Roll - 2 Pieces

Powerade

Onion Bhaji - 3 Pieces

Tandoori Chicken

Tandoori Chicken: Marinated in yogurt and spices, available in half or full size options.

Yummy Beef Salad

Brown Rice

Crispy Pork on Rice

Satay Chicken Skewers (3)

Three pieces.

Chicken Tandoori

Chicken marinated overnight with yoghurt and traditional spices cooked in tandoor.

Lamb Seekh Kebab (4 Pieces)

Minced lamb marinated in ginger garlic, onion, fresh coriander skewered and cooked in tandoor.

Chicken Seekh Kebab (4 Pieces)

Minced chicken marinated ginger,garlic, onion, fresh coriander, skewered and cooked in tandoor.

Chicken Boti Boneless (8 Pieces)

Chicken Boti marinated in red chillies, ginger, garlic, onion, fresh coriander, skewered and cooked in tandoor.

Basmati Rice

Quality basmati steam cooked.

Samosa (2pcs)

Two pieces.

Rogan Josh

Kashmiri style lamb curry cooked in tomato and onion gravy flavoured with spices and garnished with sun dried onion.

Mix Snack Pack

Top of the chips, beef, chicken meat and any sauce.

Satay Chicken

Gluten free. Six skewers. A snack of southern Thailand, grilled marinated chicken thigh fillet skewers. Served with peanut sauce and cucumber relish.

Moo Ping

Four skewers. A Thai food on a stall, grilled marinated pork scotch skewers. Served with Nahm Jim jaw.

Gai Hor Bai Teuy

Four pieces. Fried marinated chicken wrapped in fragrant pandan leaves. Served with sweet soy and ginger sauce.

Hoi Joh

Gluten free. Four pieces. A Chinese inspired appetizer, these hand rolled of golden crispy tofu pastry are filled with crab meat and minced pork. Served with plum sauce.

Naan

Traditional bread freshly cooked in the tandoor.

Mixed Vegetable Curry

Eggplant, capsicum, zucchini, potatoes and carrots.

1 Meat & 2 Veggies with Rice

Choice of protein (beef vindaloo, butter chicken, or lamb korma and more) & two vegetarian options from vegetable korma or chickpea curry, etc. Served with rice; medium or large.

Chicken Curry

Marinated boneless chicken pieces cooked with herbs and spices.

Fish Cake - 4 Pieces

Veggie Curry Puff - 4 Pieces

Vegetarian.

Chicken Satay (Breast Fillet) - 4 Pieces

Fried Tofu with Satay Sauce

59. Lamb Rogan Josh

Diced lamb curry cooked with herbs, onions, tomatoes and spices.

53. Beef Vindaloo

Diced beef marinated and cooked in special hot vindaloo sauce.

41. Mango Chicken

Boneless chicken pieces cooked in a mild mango sauce.

40. Butter Chicken

Boneless chicken thigh fillets cooked in rich tomato gravy.