Executive Chef Chris Lopez has spent more than 15 years in the restaurant industry, pursuing his culinary goals around the United States.
Before founding his own fine dining restaurant, M & M, in Octo…
BLVD SEAFOOD [POS]-allday
3:00 pm–8:10 pm
Featured Items
USD 0 delivery fee, first order
pricing & fees
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delivery time
Featured Items
RED SNAPPER
USD 38.00
THE TUNA
USD 23.00
BLVD WILD TEXAS SHRIMP
USD 29.00
COWBOY BONE IN RIBEYE
USD 57.00
WATERFRONT SAMPLER
USD 40.00
THE GREEK
USD 14.00
Most Ordered
The most commonly ordered items and dishes from this store