The first Ca'Dario opened in 1997, one of the few downtown Santa Barbara restaurants offering authentic Northern Italian food. Chef Dario Furlati combines imported pasta, cheese, tomatoes, flour, and …
Dinner
11:30 am–5:40 pm
Featured Items
USD 0 delivery fee, first order
pricing & fees
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delivery time
Featured Items
Salmone Al Rosmarino (Family Style)
USD 155.00
Spaghetti Con Polpette
USD 31.00
Pollo Allo Spiedo (Family Style)
USD 110.00
Pollo Allo Spiedo
USD 38.00
Linguine Alle Vongole
USD 33.25
Tagliatelle Alla Bolognese
USD 32.00
Most Ordered
The most commonly ordered items and dishes from this store