Morton's first opened its doors in Chicago in 1978, and now welcomes diners to more than 70 locations.
Morton's prides itself on quality and only serves steaks that have received the USDA Prime design…
Dinner Menu
4:15 pm–8:25 pm
Featured Items
USD 0 delivery fee, first order
pricing & fees
Opens 6 Jul
Order for later
Featured Items
8 oz. Center-Cut Filet Mignon
USD 68.20
Loaded Baked Potato
USD 14.30
20 oz. Prime Bone-In Ribeye
USD 86.90
12 oz. Center-Cut Filet Mignon
USD 79.20
16 oz. Prime New York Strip
USD 75.90
Lobster Macaroni Shells & Cheese
USD 31.90
Most Ordered
The most commonly ordered items and dishes from this store