This site uses our own and third-party cookies and similar technologies to ensure our site and services function, personalize user experiences, analyze and improve website performance and content, and for advertising purposes. For more information please review our Cookie Policy. Click “Essential only” to reject non-essential cookies, or “Close” to continue without changing your preferences. Manage cookie preferences here
Tuan Hua, the creator and former head chef of Hai Ky Noodles, founded his noodle shop in April 1987, and it is now considered one of San Francisco's best. In 1979, the Hua family emigrated to America …
Full Menu
closed
Featured Items
US$0 delivery fee, first order
pricing and fees
--
delivery time
Featured Items
1. Hai Ky House Special Noodles
US$17.95
2. Braised Duck Leg Noodles
US$18.50
3. Shredded Chicken Noodles
US$18.50
Hainan Chicken Rice
US$18.95
10. Fresh Spring Rolls
US$13.50
9. Beef Stew Noodles
US$18.95
Most Ordered
The most commonly ordered items and dishes from this store
