African Grill & Bar

The most commonly ordered items and dishes from this store

soft and non-alcoholic drinks

Welcome to an extraordinary culinary journey at our African Grill and Bar, where every dish is a celebration of rich flavors and vibrant traditions. Our carefully curated menu of starters invites you to embark on a tantalizing adventure of taste, featuring a diverse array of appetizers that capture the essence of African cuisine. Indulge in the robust and savory SUYA KEBAB, dusted with our signature spicy suya powder. The perfect blend of smoky and spicy, this dish is a true delight for the senses. For a bite-sized taste of Africa, savor our SAMOSAS, available in a variety of fillings including lamb, chicken, beef, and veggies. These crispy, golden parcels of goodness are a harmonious blend of flavors that will transport you to the heart of the continent. Dive into a world of wings with our delectable assortment of chicken and turkey wings, as well as succulent chicken drumsticks. Each piece is carefully seasoned and grilled to perfection, ensuring a mouthwatering experience with every bite. Experience the bold and comforting flavors of Kelewele, fried diced plantains seasoned with ginger, onions, peppers, and an array of spices. Paired with a cup of our flavorful tomato stew or pepper sauce, this dish is a celebration of the diverse tastes found in African cuisine. Our menu also features the beloved FRIED PLANTAINS, a classic side dish that adds a touch of sweetness to your meal. Enjoy them with a cup of our tantalizing tomato stew or Pepper Sauce for an extra layer of flavor. Elevate your dining experience with the simplicity and wholesomeness of BOILED EGGS and succulent SHRIMPS, both expertly prepared to showcase their natural flavors. Warm your soul with the comforting embrace of FRESH PEPPER SOUP FROM THE POT, a hearty and aromatic broth that reflects the heart and soul of African culinary traditions. For a refreshing twist, indulge in the vibrant and crisp African Salad, a colorful medley of fresh ingredients that provides a burst of flavor with every forkful. Complete your culinary journey with the comforting warmth of MEAT PIE and the hearty goodness of African Yams, ensuring a dining experience that captures the spirit and authenticity of African cuisine. At our African Grill and Bar, every starter is a celebration of the diverse and vibrant flavors that make African cuisine truly unforgettable

1ST CHOOSE STEW: 2ND CHOOSE TYPE OF RICE OR PLANTAIN: 3RD CHOOSE MEAT OR IF U DONT EAT MEAT CHOOSE VEGETARIAN. REMEMBER THE MEAT OR VEGETARIAN CHOICE IS YOUR PRICE.

African most popular staple food, very common in countries such as Cote D'Ivoire, Sierra Leone, Ghana, Liberia, Benin, Togo, Nigeria and both Congos. Ghana & Nigeria method of stirring or pounding is commonly use. You eat this with your choice of soup plus meat if you are not vegetarian 1ST CHOOSE TYPE OF FUFU: 2ND CHOOSE SOUP: 3RD CHOOSE MEAT OR IF U DONT EAT MEAT CHOOSE VEGETARIAN. REMEMBER THE MEAT OR VEGETARIAN CHOICE IS YOUR PRICE.

Type of soups: Light Soup, Pepper Soup, Banga/Palm butter soup, Groundnut Soup. Sides: Fried Plantains, Chapati-flat Bread, Wakye Rice, Jollof Rice. NOTE: If you want fufu and soup, please go to the FUFU SECTION to order.

Type of soups: Light Soup, Pepper Soup, Banga/Palm butter soup, Groundnut Soup. Sides: Fried Plantains, Chapati-flat Bread, Wakye Rice, Jollof Rice. NOTE: If you want fufu and soup, please go to the FUFU SECTION to order.