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Order Akemi Sushi - Castro Valley, CA Menu Delivery [Menu & Prices] | Castro Valley - Caviar
The most commonly ordered items and dishes from this store
Sashimi
5 pieces/10 pieces. We use all-natural, organic ingredients wherever possible. Menu and prices subject to change. **Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.**
Chef's Choice Sashimi
We use all-natural, organic ingredients wherever possible. Menu and prices subject to change. **Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.**
Nigiri
2 pieces over rice. We use all-natural, organic ingredients wherever possible. Menu and prices subject to change. **Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.**
Maki Rolls
6 pieces rice inside. We use all-natural, organic ingredients wherever possible. Menu and prices subject to change. **Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.**
Sushi Combinations
We use all-natural, organic ingredients wherever possible. Menu and prices subject to change. **Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.**
Sushi Rolls
We use all-natural, organic ingredients wherever possible. Menu and prices subject to change. **Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.**
From The Fridge
Items are made fresh daily from our Danville location, then refrigerated here for grab-n-go. We use all-natural, organic ingredients wherever possible. Menu and prices subject to change. **Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.**
Desserts
We use all-natural, organic ingredients wherever possible. Menu and prices subject to change. **Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.**
