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Morton's first opened its doors in Chicago in 1978, and now welcomes diners to more than 70 locations.
Morton's prides itself on quality and only serves steaks that have received the USDA Prime design…
Dinner Menu
4:00 p.m. - 8:25 p.m.
Featured Items
US$0 delivery fee, first order
pricing and fees
Featured Items
16 oz. Center-Cut Prime Ribeye
US$79.20
14 oz. Dry-Aged Ribeye Steak
US$75.90
20 oz. Prime Bone-In Ribeye
US$86.90
8 oz. Center-Cut Filet Mignon
US$68.20
12 oz. Center-Cut Filet Mignon
US$79.20
Classic Filet Oscar
US$75.90
Most Ordered
The most commonly ordered items and dishes from this store
Bread & Specials
Appetizers
Soups & Salads
Steaks & Chops
Steak Enhancements
Signature Entrees
Sides for Sharing
Desserts
Beverages
Serve with Standard Utensils, Condiments, Napkins?
