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MEET CHEF FRANCO Chef Franco Lombardo was born in Palermo, Italy and came to the United States in 1995. After working at the famous trattoria La Locanda del Ghiottone in Philadelphia, Franco moved to …
Full Menu
closedFeatured Items
US$0 delivery fee, first order
pricing and fees
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delivery time
Featured Items
Antipasto Saporito
US$12.00
Scaloppine Di Vitello
US$25.00
Pennette Con Pancetta E Melenzane
US$22.00
Casarecce Con Zucca E Salsiccia
US$22.00
Mozzarella Di Bufala
US$14.00
Risotto Allo Scoglio
US$25.00