Vera Cruz Mexican Restaurant

2x6 inches corn tortillas filled with cheese, topped with tomatillo sauce, cilantro, crema, and cotija cheese.

Crispy corn tortilla chips with refried beans and cheese. Served with pico de gallo, jalapenos, guacamole, and crema.

Three tacos prepared per order. Topped with avocado sauce, onions, and cilantro.

Served in a 12 inch flour tortilla filled with black beans, rice, and cheese.

3 per order. Topped with cheese, and served with rice and beans.

Grilled mixed peppers and onions in a white wine, soy, and beer sauce. Served with rice, beans, and flour tortillas.