Chong’s Restaurant

The most commonly ordered items and dishes from this store

Served with crispy noodles. Prepared with diced celery, diced green peppers, mushrooms, water chestnuts, bamboo shoots and topped with almonds.

Served with rice. Prepared with diced celery, diced green peppers, mushrooms, water chestnuts, bamboo shoots and topped with almonds.

Chow mein served with crispy noodles. Prepared with Chinese vegetables, bean sprouts, celery, water chestnuts, and bamboo shoots.

Chup suey served with rice. Prepared with Chinese vegetables, bean sprouts, celery, water chestnuts, and bamboo shoots.

A mixture of finely diced meat, fresh crisp bean sprouts, and green onions, folded into scrambled eggs fried into small prattles and served with brown gravy.

Flat egg noodles stir fried with your choice of meat and vegetable.

Stir-fried steamed rice with fresh bean sprouts, green onions and eggs.

Served with steamed white rice.

Served with steamed white rice.

Served with steamed white rice.

Served with steamed white rice.

Served with baked potato or French fries and garden salad.