Gramma Sharons Family Restaurant
Featured Items
Featured Items
Most Ordered
The most commonly ordered items and dishes from this store
Sandwiches
Choice of bread. Served with chips. *Items marked with an asterisk (*) may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Burgers
Served with french fries or tater tots. Add soup for extra cost. *Items marked with an asterisk (*) may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Traditional Breakfast
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Cakes, Waffles And French Toast
*Items marked with an asterisk (*) may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
South Of The Border
*Items marked with an asterisk (*) may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
A La Carte
*Items marked with an asterisk (*) may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Skillets
Served with two pieces of toast. *Items marked with an asterisk (*) may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Omelettes
Served with hash browns or country potatoes, and two slices of toast. Half omelettes available for extra cost. *Items marked with an asterisk (*) may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Beverages
Juices
Appetizers/Baskets
Served with one side of ranch. *Items marked with an asterisk (*) may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Seniors and Children
*Items marked with an asterisk (*) may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Sides
Soup and Salad
MM - 12oz Drinks
Extras for an additional charge.