Mama Khang Asian Kitchen
Featured Items
Featured Items
Most Ordered
The most commonly ordered items and dishes from this store
Appetizers
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Soup
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Wings
6 pieces, add French fries for additional charges. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Sharing Platters
Served with french fries. Choice of flavors: original crispy, buffalo, salted pepper, general tso style, hicory BBQ, Korean soy garlic. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Thai Cuisine
Served with steamed jasmine rice or organic brown rice, except noodle and rice dish. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Rice & Noodle
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
PHO (Noodle in Soup)
A big bowl of noodle in homemade soup with scallion, onion, cilantro. Served with bean sprouts & basil. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Vermicelli (Bun)
Room temperature angel hair rice noodles with lettuce, cucumber, carrot, mint and peanuts. Served with Vietnamese homemade sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Chicken
Served with jasmine rice or organic brown rice. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Beef & Pork
Served with jasmine rice or organic brown rice. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Seafood
Served with jasmine rice or organic brown rice. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Vegetarian
Served with jasmine rice or organic brown rice. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Weight Watcher & Gluten-Free
All steamed dinners served w. low sodium soy sauce or any sauce you prefer. served with steamed jasmine rice or organic brown rice. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Catering Menu
Served in party tray for 4-6 people. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Combo Dinner
Served with choice of rice (vegetable fried rice, jasmine white rice, or organic brown rice). Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Side Order
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Specialties
All entrees are served with steamed jasmine white rice or organic brown rice, except noodle and rice dishes. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.