The menu has come a long way since its humble beginnings as one of Jacksonville Landing's first tenants in June 1987. The initial establishment, which was founded by Louis and Greg Saig, featured roug…
Full Menu
4:00 pm–9:15 pm
Featured Items
US$0 delivery fee, first order
pricing & fees
Opens 4:00 pm
Order for later
Featured Items
Jambalaya
US$20.99
Bourbon Street Salmon
US$23.99
Harry's Signature Crab Cake Appetizer
US$15.99
Beef Tenderloin Medallions
US$31.99
Blue Crab Claws
US$15.49
French Market Pasta
US$22.99
Most Ordered
The most commonly ordered items and dishes from this store