Morton's first opened its doors in Chicago in 1978, and now welcomes diners to more than 70 locations.
Morton's prides itself on quality and only serves steaks that have received the USDA Prime design…
Full Menu
4:00 pm–9:30 pm
Featured Items
US$0 delivery fee, first order
pricing & fees
--
delivery time
Featured Items
12 oz. Center-Cut Filet Mignon
US$79.20
8 oz. Center-Cut Filet Mignon
US$68.20
16 oz. Prime New York Strip
US$77.00
14 oz. Dry-Aged Ribeye Steak
US$75.90
Loaded Baked Potato
US$15.40
20 oz. Prime Bone-In Ribeye
US$86.90
Most Ordered
The most commonly ordered items and dishes from this store
Bread & Specials
Appetizers
Soups & Salads
Steaks & Chops
Steak Enhancements
Signature Entrees
Sides for Sharing
Desserts
Beverages
Serve with Standard Utensils, Condiments, Napkins?