Inside the 610 loop of Houston, TX, in 1974 a small, po-boy only restaurant named “Ray Hay’s Cajun Po-Boys” opened up at 4302 Richmond Ave. to young owners Luke B. Mandola Sr., Frankie B Mandola, and …
Full Menu
11:00 am–8:15 pm
Featured Items
US$0 delivery fee, first order
pricing & fees
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delivery time
Featured Items
1 LB Cajun-Style Snow Crabs
US$45.99
Signature Char-grilled Oysters Dozen
US$34.99
Seafood LaFourche Pasta
US$32.99
Fleur-De-Lis Salmon
US$27.99
Shrimp & Crab Gumbo Bowl
US$15.99
Mandola’s Fried Seafood Platter
US$25.99
Most Ordered
The most commonly ordered items and dishes from this store
