Sucré Table's owner and pastry chef is Brenda Villacorta.
Brenda trained in New York City with world-renowned culinary specialists such as Jean George and pastry chef Dominique Ansel before to opening…
Full Menu
8:00 am–1:10 pm
Featured Items
US$0 delivery fee, first order
pricing & fees
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delivery time
Featured Items
Shiitake & Shallot Croissant Soufflé
US$20.16
Honey Caramel, Bacon, Smoked Gouda and Egg Croissant Sandwich
US$19.53
Prosciutto Balsamic Sandwich
US$20.79
Hazelnut Caramel Profiterole
US$20.16
Ham & Cheese Croissant
US$16.38
Savory Hand Pie
US$18.90
Most Ordered
The most commonly ordered items and dishes from this store
