The most commonly ordered items and dishes from this store
* Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
Vegetarian. Gluten free. *Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
* Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
Served with rice, greens, miso soup, and Japanese pickles. * Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
Served with scallion, shredded chili pepper, bean sprout, and soft boiled egg. * Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
* Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
Nigiri is in two pieces. Sashimi is in three pieces. * Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
* Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
* Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
* Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
