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Substitute garlic bread and extra topping for an extra charge.
Your choice of pasta. Make it gluten-free for an additional charge.
Served with spaghetti, penne or salad.
Consuming raw or undercooked meats, fish, shellfish or fresh shells eggs may increase your risk of foodborne illness especially if you have certain health conditions.
Add topping for an additional charge.
For children under 12 years of age.
Your choice of pasta. Salad, entrée, and focaccia bread. Served with cheesecake.