The most commonly ordered items and dishes from this store
Consuming raw or undercooked meat, poultry, seafood, shellfish, or egg products may increase the risk of foodborne illness. Substitutions or additions may require an additional charge.
Served with soup and salad. Consuming raw or undercooked meat, poultry, seafood, shellfish, or egg products may increase the risk of foodborne illness. Substitutions or additions may require an additional charge.
Mon-fri from 3:00pm til close and saturday - sunday all day. All entrees served with clear soup, house salad, vegetable, noodle and fried rice. Consuming raw or undercooked meat, poultry, seafood, shellfish, or egg products may increase the risk of foodborne illness. Substitutions or additions may require an additional charge.
Mon-fri from 3:00pm til close and saturday - sunday all day. All entrees served with clear soup, house salad, vegetable, noodle and fried rice. Additional with an entrée order only. Consuming raw or undercooked meat, poultry, seafood, shellfish, or egg products may increase the risk of foodborne illness. Substitutions or additions may require an additional charge.
Mon-fri from 3:00pm til close and saturday - sunday all day. All entrees served with clear soup, house salad, vegetable, noodle and fried rice. kids must be 12 and under. Served with clear soup, vegetable and fried rice. No substitution. Consuming raw or undercooked meat, poultry, seafood, shellfish, or egg products may increase the risk of foodborne illness. Substitutions or additions may require an additional charge.
Consuming raw or undercooked meat, poultry, seafood, shellfish, or egg products may increase the risk of foodborne illness. Substitutions or additions may require an additional charge.
Served with rice and salad. Consuming raw or undercooked meat, poultry, seafood, shellfish, or egg products may increase the risk of foodborne illness. Substitutions or additions may require an additional charge.
Consuming raw or undercooked meat, poultry, seafood, shellfish, or egg products may increase the risk of foodborne illness. Substitutions or additions may require an additional charge.
Consuming raw or undercooked meat, poultry, seafood, shellfish, or egg products may increase the risk of foodborne illness. Substitutions or additions may require an additional charge.
Consuming raw or undercooked meat, poultry, seafood, shellfish, or egg products may increase the risk of foodborne illness. Substitutions or additions may require an additional charge.
Consuming raw or undercooked meat, poultry, seafood, shellfish, or egg products may increase the risk of foodborne illness. Substitutions or additions may require an additional charge.
Add soy paper or rice paper on roll for an additional charge. Consuming raw or undercooked meat, poultry, seafood, shellfish, or egg products may increase the risk of foodborne illness. Substitutions or additions may require an additional charge.
Served with vegetable, rice or fried rice.
