Chef alessandro betti, also known as sandro, began his career at fattoria degli usignoli, a small hillside town fifteen miles southeast of florence, alongside his two older brothers, marco and gianni.…
Full Menu
3:30 pm - 9:00 pm
Featured Items
$0 delivery fee, first order
pricing & fees
--
delivery time
Featured Items
Prime Filet with Balsamic reduction and onions
$60.00
Branzino Filet
$48.00
Carre D’agnello al Forno Alla Toscana
$52.00
Chef Sandro Oven Roasted Tuscan Chicken
$39.00
Tagliata di Manzo Piedmontese alla griglia con rucola
$62.00
Linguine con aragosta
$44.00
Most Ordered
The most commonly ordered items and dishes from this store
