El Tarasco
Featured Items
Featured Items
Most Ordered
The most commonly ordered items and dishes from this store
Special Tacos
Order of 3 soft corn tortilla tacos. Served with rice, beans, salsa, cilantro and onions. Consuming raw or undercooked meat, poultry, shellfish or seafood may increase the risk of your foodborne illness.
Burritos
Consuming raw or undercooked meat, poultry, shellfish or seafood may increase the risk of your foodborne illness.
Appetizers
Add cheese for an extra cost. Consuming raw or undercooked meat, poultry, shellfish or seafood may increase the risk of your foodborne illness.
Nachos
Consuming raw or undercooked meat, poultry, shellfish or seafood may increase the risk of your foodborne illness.
Salads
Add cheese for an extra cost. Consuming raw or undercooked meat, poultry, shellfish or seafood may increase the risk of your foodborne illness.
Enchiladas
Consuming raw or undercooked meat, poultry, shellfish or seafood may increase the risk of your foodborne illness.
Quesadillas
Consuming raw or undercooked meat, poultry, shellfish or seafood may increase the risk of your foodborne illness.
Kid's Menu
Children under 10, please. Consuming raw or undercooked meat, poultry, shellfish or seafood may increase the risk of your foodborne illness.
El Tarasco Specialties
Add cheese for an extra cost. Consuming raw or undercooked meat, poultry, shellfish or seafood may increase the risk of your foodborne illness.
Pork
Consuming raw or undercooked meat, poultry, shellfish or seafood may increase the risk of your foodborne illness.
Fajitas
All fajitas are served with rice beans, salad and tortillas. All fajitas are grilled with red peppers, onions, green peppers. Consuming raw or undercooked meat, poultry, shellfish or seafood may increase the risk of your foodborne illness.
Seafood
Add cheese for an extra cost. Consuming raw or undercooked meat, poultry, shellfish or seafood may increase the risk of your foodborne illness.
Chicken
Consuming raw or undercooked meat, poultry, shellfish or seafood may increase the risk of your foodborne illness.
Vegetarians
Consuming raw or undercooked meat, poultry, shellfish or seafood may increase the risk of your foodborne illness.
Combinations
No Substitutions, except rice or beans. Consuming raw or undercooked meat, poultry, shellfish or seafood may increase the risk of your foodborne illness.
Beef
Add cheese for an extra cost. Consuming raw or undercooked meat, poultry, shellfish or seafood may increase the risk of your foodborne illness.
Other
Consuming raw or undercooked meat, poultry, shellfish or seafood may increase the risk of your foodborne illness.
Soft Drinks
Desserts
Consuming raw or undercooked meat, poultry, shellfish or seafood may increase the risk of your foodborne illness.