The menu has come a long way since its humble beginnings as one of Jacksonville Landing's first tenants in June 1987. The initial establishment, which was founded by Louis and Greg Saig, featured roug…
Full Menu
4:00 pm - 9:15 pm
Featured Items
$0 delivery fee, first order
pricing & fees
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delivery time
Featured Items
Crab Crusted Redfish Royale
$28.99
Beef Tenderloin Medallions
$33.99
Andouille Crusted Grouper
$28.99
Bourbon Street Salmon
$24.99
New Orleans Ribeye
$33.99
French Market Pasta
$23.99
Most Ordered
The most commonly ordered items and dishes from this store