Seafood mixed with chopped cucumbers, onions, tomato, jalapeño, cilantro, avocado and slices of orange. Served with crackers.
Topped with shrimp ceviche.
All salads comes with ranch dressing. Fresh lettuce, cucumber, tomatoes, red onions, spinach, American shredded cheese and avocado slices.
All plates served with pico de gallo, guacamole rice and beans.
Morena style cooking time of 10 to 15 minutes. Served with a side of rice, charro beans, grilled cactus leaves (nopalitos), bell pepper, jalapeño peppers and onions. Unless otherwise noted.
Twelve-inch rolled fried flour tortilla served with lettuce, tomatoes, rice, guacamole, sour cream, and beans.
Twelve-inch rolled flour tortilla. Smothered and topped with lettuce and tomatoes. Served with guacamole and sour cream.
Cooking time of 10 to 15 minutes. Served with a side of rice and charro beans.
Enchiladas served with lettuce, tomatoes, rice, and beans.
All combos come with rice, beans, lettuce and tomatoes. You can choose shredded chicken, ground beef, or cheese and beans.
Tostadas order of (3). Flat fried corn tortilla topped with spread beans, lettuce, tomatoes, crumbled fresh cheese, sour cream.
Served with rice.beans, pico de gallo, lettuce, and guacamole. Unless noted otherwise. some sauce is made with nuts. La morena Mexican restaurant can not be held responsible for any issues resulting from food allergies.
Served with rice, beans, pico de gallo, lettuce, and guacamole.
Served with a side of rice. Beans, lettuce, tomatoes, sour cream and guacamole.
All fish plates served with white rice, beans, guacamole, lettuce and pico de gallo.
All shrimp plates served with white rice, beans, guacamole, lettuce and pico de gallo.
Order of three marinated seafood in a mix of ketchup. Valentina sauce and lemon juice, with pico de gallo and avocado
Under 12 years old only. Includes a kid's soft drink.fountain
