Los artículos y platos ordenados más frecuentemente de esta tienda
If you have a food allergy, please speak to the owner, manager, chef or your server. Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
If you have a food allergy, please speak to the owner, manager, chef or your server. Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
If you have a food allergy, please speak to the owner, manager, chef or your server. Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
If you have a food allergy, please speak to the owner, manager, chef or your server. Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
If you have a food allergy, please speak to the owner, manager, chef or your server. Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
Served with miso soup or green salad. If you have a food allergy, please speak to the owner, manager, chef or your server. Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
If you have a food allergy, please speak to the owner, manager, chef or your server. Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
Two piece per serving. If you have a food allergy, please speak to the owner, manager, chef or your server. Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions
Served w. miso soup or green salad. If you have a food allergy, please speak to the owner, manager, chef or your server. Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions
If you have a food allergy, please speak to the owner, manager, chef or your server. Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions
If you have a food allergy, please speak to the owner, manager, chef or your server. Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions
Changed w. brown rice or soybean seaweed for an extra cost each roll. If you have a food allergy, please speak to the owner, manager, chef or your server. Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions
Dinner include: Clear onion soup, green salad, hibachi shrimp appetizer, vegetable, noodle. Additional charge for fried rice. If you have a food allergy, please speak to the owner, manager, chef or your server. Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
If you have a food allergy, please speak to the owner, manager, chef or your server. Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
If you have a food allergy, please speak to the owner, manager, chef or your server. Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
For children 12 or under includes green salad, one hibachi shrimp, vegetable and noodles. Additional charge for fried rice. If you have a food allergy, please speak to the owner, manager, chef or your server. Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
Accommodated with complete hibachi dinner only. If you have a food allergy, please speak to the owner, manager, chef or your server. Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
