Henry Batiste has been in the food business since 1985, when he opened his first restaurant in New Orleans.
NOLA Voodoo Tavern & Perks, Batiste's latest bar, debuted in late January 2015 with a full b…
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11:00 a.m.-9:25 p.m.
Artículos Destacados
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precios y tarifas
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Artículos destacados
Jambalaya
$18.70
Red Beans & Rice
$9.90
New Orleans Po'boy
$21.45
NOLA Trio W/ Jambalaya
$27.50
Fried Catfish Dinner
$23.05
Vivian's Rice Gumbo (Bowl)
$13.00
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