Momoyama
Artículos Destacados
Artículos destacados
Más ordenado
Los artículos y platos ordenados más frecuentemente de esta tienda
Cold
* Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
Greens
Vegetarian. Gluten free. *Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
Hot
* Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
Specialties
Served with rice, greens, miso soup, and Japanese pickles. * Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
Ramen
Served with scallion, shredded chili pepper, bean sprout, and soft boiled egg. * Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
Sides
* Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
Nigiri 2pc/Sashimi 3pc
Nigiri is in two pieces. Sashimi is in three pieces. * Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
Toyosu Selection
* Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
Omakase
Signature Makimono
Classic To Modern
* Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
Vegetarian
* Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.